SQ-D Series Vacuum Drying Cabinet

SQ-D Series Vacuum Drying Cabinet is a vacuum drying equipment or a device used in drying heat-sensitive material, powder and parts under vacuum condition. Introducing superior vacuum technology this drying cabinet has capability to lower the boiling point of solvents and prevent the articles from getting damaged during the drying process. This is commonly used in pharma, chemical, food and research laboratories which makes drying to be a critical process in industries.

Features of the SQ-D Series Vacuum Drying Cabinet

1. Vacuum Technology: The vacuum environment reduces a boiling point of liquids protecting heat sensitive articles from thermal degradation while providing an efficient lower temperature drying.
2. Uniform Drying: In possession of a sophisticated circulation that maintains proper air flow and temperature circulation all over the cabinet to encourage even drying of all the material.
3. User-Friendly Control Panel: Flat, back lit, digital display and control section which enables the operators to change the temperature and time accordingly for the optimal drying conditions.
4. Robust Construction: Constructed from high-quality stainless steel and heat-resistant materials, ensuring durability, corrosion resistance, and a long service life in demanding environments.
5. Safety Features: Of them, over-temperature protection is a critical system to avoid abnormal high temperature of the device and vacuum pressure is also monitored for safety operation to reduce the possibility of occurrence of accident.
6. Versatile Applications: Drying of material; powders and granules as well as samples in a college laboratory making it versatile to serve different industry and colleges.

Applications of the SQ-D Series Vacuum Drying Cabinet

1. Pharmaceutical Industry: Used for drying heat-sensitive drugs, extracts and pharmaceutical formulation, that is used to maintain the product purity and quality of the drug.
2. Chemical Processing: Suitable for drying chemical powders and granules while retaining important physical characteristics of the materials being dried.
3. Food Industry: Used in food drying and in retention of flavor, nutritional value, and shelf life in products such as herbs and spices.
4. Laboratory Research: Used in R And D laboratories and for drying of samples.